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Ingredients

  • 1 cup of uncooked basmati rice
  • 2 tablespoons unsalted butter
  • 1 pound of peeled and deveined medium shrimp 
  • kosher salt
  • freshly ground black pepper
  • 2 cloves of minced garlic
  • 1 onions (diced)
  • 1 red bell pepper diced
  • 1 tablespoon of freshly grated ginger 
  • 2 tablespoons red curry paste
  • 12 ounces unsweetened coconut milk
  • 3 cups vegetable stock
  • 1 lime
  • 2 tablespoons of fresh cilantro leaves (chopped )

Click for cooking instructions


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